Pig's hoof is rich in collagen. It can make the skin elastic. At the same time, pig's hoof also has the effect of strong bones and milk promoting. Taro. It contains more protein, calcium, phosphorus and vitamin. The content of fluorine is the hi... ...
It's another green plum season. Every year, the green plum is ripe. Everyone quickly brews the green plum wine. This year I still bought a batch of green plum online. I bought 5 jin back. Green plum is very sour. I can't eat it directly. I made ... ...
This dish is my best. It often appears at my table.
I really don't want to take out at work. I have to bring my own rice. I made this simple version of stewed chicken. With rice, I have a juice. It's delicious and affordable ~ let's study together. Let's bring rice together at noon ~
Eat chicken every day Not greasy? Do less at a meal. Keep feeling like you haven't eaten enough. Try -)
I like to nibble bones, ha ha ha ha, and then I found that I didn't write braised pork ribs. Just code one.
Recently, the leader became angry. He made some dishes without frying. It's OK. There are materials with brine. They match. The chicken wing root on brine.
Tomato and beef brisket pot is one of the most delicious dishes. It's not hard. It takes a long time to stew. This recipe is absolutely delicious.
Today, I shared a delicious chicken leg stewed with mushrooms. It's very delicious. The soup with rice is really excellent. I ate three bowls of rice at once.
As the saying goes - breakfast should be good, Chinese food should be full, and dinner should be less. Breakfast is essential, especially for people with bad stomach and intestines. Today, I share a nutritious and healthy breakfast, which can be... ...
Today, I will bring you the method of universal dessert filling. It's also the necessary dessert filling for summer milk tea. It's sweet, soft and glutinous. It's easy to understand the method. It costs 15 yuan for a bag in the supermarket. I ca... ...
Our children's favorite. Sweet and sour
Making braised chicken for the first time
Everyone makes different pickles. They have different tastes. Pickles are hot and sour. They are delicious whether they are eaten directly or fried. You can make whatever you like.